DETAILS, FICTION AND DIAGNOSTIC PATHOLOGY OF INFECTIOUS DISEASES

TMAO is linked to the intake of quaternary amines, such as betaine, choline and L-carnitine, which are commonly present in greens, fruits, meat and seafood and are very well-regarded bacterial osmoprotectants.179 one hundred eighty Various gut microbes which includes quite a few Proteobacteria can transform these quaternary ammonium ions via TMA ly